Product Range
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The Cuisine Canteen
250mlCUISINE CANTEEN Aoili is hand made in small batches with olive oil and no added sugar, in New Zealand.
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Jamie Oliver
190gJamie Oliver quote:
This variation on classic green pesto is so tasty – the rosemary and capers give it a rich, savoury, depth of flavour. Try it spread on a rare roast beef sandwich. -
Maggie Beer
100gThis delightful Spiced Pear Paste is the perfect accompaniment with creamy blue cheese, traditional French Brie, cloth-wrapped cheddar and Parmigiano Reggiano.
Blend it with Verjuice and walnut oil for a thick dressing over a salad of rocket, Parmigiano and toasted walnuts.
For a sweet option, try stirring some cubes of paste through a traditional rice pudding. -
Roka
70gROKA Cheese Crispies are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue
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Mil Lel Parmesan
170gExpertly crafted from the finest ingredients, MIL LEL Parmesan is the perfect addition to any occasion or meal. Our Extra Sharp Parmesan and Pecorino is distinctly rich and tangy, adding extra taste and flavour to any dish.
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Karikaas Cheese
170gKarikaas Leyden Mature, the cheese flavours have had more time to develop, and strengthen, enhancing the aromatics. The cumin flavour is still quite fresh and the texture still creamy.
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The Cuisine Canteen
200gCUISINE CANTEEN Chilli Haloumi is our classic style with a light addition of spice. Hand crafted in New Zealand using a traditional brine salted method. Salty and toasty when lightly fried, use in salads, on pizza or to accompany a breakfast of scrambled eggs and bacon.
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The Cuisine Canteen
250mlCUISINE CANTEEN Coriander Pesto is made from local NZ coriander in small batches with the addition of cashew nuts, garlic and parmesan cheese. It is Gluten free, no added sugar and made in New Zealand.
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OB Finest
150gOB finest Speciality Crackers are crafted in small batches by our artisan bakers to enhance flavour and deliver a consistent crisp texture. Our Fig & Almond infusion not only makes for an appetising and convenient snack, but they wonderfully compliment an array of cheese, dips and other condiments
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Maggie Beer
100gDelightfully rich and incredibly indulgent, Cabernet Paste is the perfect accompaniment to your next cheese board.
Serve it with blue cheese, Parmigiano Reggiano, washed rind cheese or a strong French Camembert.
Better yet, why not all of the above?
This deep red pot packs a punch, so be sure to keep it on hand for all your spontaneous grazing needs.
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Mersey Valley
235gThis MERSEY VALLEY is a milder cheddar flavour than our original but with the addition of pickled onions that leaves you hanging for more. This variety is made with brown pickled onions which are pickled 25 minutes down the road from how to discover lookmovie alternatives the Mersey Valley cheese factory!
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The Cuisine Canteen
200gCUISINE CANTEEN Basil Haloumi is our classic style but with a hint of herbs. Hand crafted in New Zealand using a traditional brine salted method. Salty and toasty when lightly fried, use in salads, on pizza or to accompany a breakfast of scrambled eggs and bacon.
