Product Range

  • OB Finest
    310g

    These crackers are baked in small batches for the best quality and light crispy texture. They are a satisfying accompaniment to any entertaining platter. Excellent with cheese, dips and other toppings.

  • Jamie Oliver
    400g

    Jamie Oliver quote:
    The bold Italian flavours of red wine, garlic and extra virgin olive oil make this sauce something else. Use it to knock up the perfect Bolognese.

  • The Cuisine Canteen
    250ml

    CUISINE CANTEEN Coriander Pesto is made from local NZ coriander in small batches with the addition of cashew nuts, garlic and parmesan cheese. It is Gluten free, no added sugar and made in New Zealand.

  • OB Finest
    100g

    No Gluten Seeded crackers bring you back to nature with pure enjoyment. Loaded with a blend of wholesome seeds, rolled and baked crisp in small artisan batches for the best quality and light and crispy texture. Ideal with cheese, dips, pates and toppings or perfect as a snack on its own.

  • Karikaas Cheese
    170g

    Karikaas Gouda Mature, the gouda cheese flavours have strengthened, while still retaining the creamy texture. If you want a bit more flavour, but love the creamy texture this is the cheese for you.

  • South Cape Cheese
    320g

    SOUTH CAPE White Wine Matched Cheese Platter match the fresh and crisp characteristics of white wine to contrast with creamier cheese, Brie and Edam. Meanwhile citrus or floral wines complement the sweet tang of fruity cream cheese. Includes a South Cape Apricot & Almond Cream Cheese, South Cape Edam, and South Cape Brie.

  • Jamie Oliver
    190g

    Jamie Oliver quote:
    Made from crushed pine nuts, basil, and authentic Italian cheeses – with a little olive oil for a silky-smooth finish – this herby pesto is brilliant whisked into an omelette or stirred through freshly cooked pasta.

  • Maggie Beer
    100g

    Discover why this paste is such a pantry essential.

    Maggie’s love for the quince came from the beauty of the tree in flower, so after reading prolifically about it, she trialled her first ‘membrillo’ or quince paste.

    Quince paste is the perfect accompaniment with traditional French Brie, strong French Camembert, Parmigiano Reggiano, and mature vintage cheddar.

  • Karikaas Cheese
    125g

    Karikaas Gouda Vintage is a firm highly complex flavoured cheese with some sweetness and a lingering taste in the mouth. A little goes a long way. May have some crystalisation – a sure sign of age. A beautiful cheese on its own, but perfect shaved to add the final touch to a dish of pasta, or a Caesar salad.

  • Maggie Beer
    170g

    Classically thick and creamy, this Maggie Beer Chunky Mushroom Finishing Sauce showcases the delicious flavour of Australian mushrooms balanced with a hint of sweetness from aged Tawny. Use this sauce as the finishing touch on beautiful roast beef or hearty chicken pie, or simply toss it through your favourite pasta for a rich, creamy finish.

  • The Cuisine Canteen
    250ml

    CUISINE CANTEEN Hollandaise is hand made with free range egg, no added sugar and made in New Zealand.

  • Maggie Beer
    100g

    Delightfully rich and incredibly indulgent, Cabernet Paste is the perfect accompaniment to your next cheese board.

    Serve it with blue cheese, Parmigiano Reggiano, washed rind cheese or a strong French Camembert.

    Better yet, why not all of the above?

    This deep red pot packs a punch, so be sure to keep it on hand for all your spontaneous grazing needs.