Product Range

  • Maggie Beer
    100g

    Delightfully rich and incredibly indulgent, Cabernet Paste is the perfect accompaniment to your next cheese board.

    Serve it with blue cheese, Parmigiano Reggiano, washed rind cheese or a strong French Camembert.

    Better yet, why not all of the above?

    This deep red pot packs a punch, so be sure to keep it on hand for all your spontaneous grazing needs.

  • The Cuisine Canteen
    200g

    The CUISINE CANTEEN duo is an offer of 2 cheese varieties, full of traditional flavour, convenience and exceptional value. Both the Gouda Cumin and Red Cheddar are made here in Canterbury, New Zealand.

  • OB Finest
    100g

    OB finest Wafer Crackers are the perfect ‘light and crispy’ accompaniment to any entertainer’s platter. This Original flavour has a naturally subtle taste profile that allows your favourite toppings to burst to life.

  • Roka
    80g

    ROKA Cheese Sticks are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.

  • Maggie Beer
    100g

    Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese and sheep’s milk cheese.

    Add it to a stock-based sauce, particularly when cooking duck or game.

    You could even create your own Italian doughnuts, rolled in cinnamon sugar with a jammy centre of Plum Paste.

    It’s a versatile sweet item to have stored in your pantry.

  • Karikaas Cheese
    125g

    A traditional Dutch cheese, KARIKAAS Gouda has a creamy texture and mild flavour when young. Ideal for melting, sauces and sandwiches.

  • Roka
    70g

    ROKA Cheese Crispies are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.

  • Maggie Beer
    100g

    Discover why this paste is such a pantry essential.

    Maggie’s love for the quince came from the beauty of the tree in flower, so after reading prolifically about it, she trialled her first ‘membrillo’ or quince paste.

    Quince paste is the perfect accompaniment with traditional French Brie, strong French Camembert, Parmigiano Reggiano, and mature vintage cheddar.

  • Karikaas Cheese
    170g

    Karikaas Leyden Mature, the cheese flavours have had more time to develop, and strengthen, enhancing the aromatics. The cumin flavour is still quite fresh and the texture still creamy.

  • Mersey Valley
    80g

    Mersey Valley Classic Cheddar Cheese is perfect for a snacking and entertaining. This Classic Cheese has a strong cheddar bite, balanced with a crumbly, melt in your mouth texture that will keep you coming back for more. Entertain your guests with this delicious platter of cheddar cheese or even better, keep it all to yours.

  • The Cuisine Canteen
    250ml

    CUISINE CANTEEN Aoili is hand made in small batches with olive oil and no added sugar, in New Zealand.

  • Maggie Beer
    100g

    This delightful Spiced Pear Paste is the perfect accompaniment with creamy blue cheese, traditional French Brie, cloth-wrapped cheddar and Parmigiano Reggiano.
    Blend it with Verjuice and walnut oil for a thick dressing over a salad of rocket, Parmigiano and toasted walnuts.
    For a sweet option, try stirring some cubes of paste through a traditional rice pudding.