Product Range
-
Maggie Beer
170gClassically thick and creamy, this Maggie Beer Chunky Mushroom Finishing Sauce showcases the delicious flavour of Australian mushrooms balanced with a hint of sweetness from aged Tawny. Use this sauce as the finishing touch on beautiful roast beef or hearty chicken pie, or simply toss it through your favourite pasta for a rich, creamy finish.
-
Roka
80gROKA Cheese Sticks are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.
-
Jamie Oliver
400gJamie Oliver quote:
The bold Italian flavours of red wine, garlic and extra virgin olive oil make this sauce something else. Use it to knock up the perfect Bolognese. -
Gluten Free
250mlCUISINE CANTEEN Basil Pesto is hand made with a high basil content, the addition of cashew nuts, garlic and parmesan cheese. It is Gluten free, no added sugar and made in New Zealand.
-
The Cuisine Canteen
200gThe CUISINE CANTEEN duo is an offer of 2 cheese varieties, lightly spiced Gouda Chilli and European style Maasdam. Both cheese are full of traditional flavour, offer convenience and exceptional value and of course made here in Canterbury, New Zealand.
-
The Cuisine Canteen
250mlCUISINE CANTEEN Coriander Pesto is made from local NZ coriander in small batches with the addition of cashew nuts, garlic and parmesan cheese. It is Gluten free, no added sugar and made in New Zealand.
-
Karikaas Cheese
125gKarikaas Gouda Vintage is a firm highly complex flavoured cheese with some sweetness and a lingering taste in the mouth. A little goes a long way. May have some crystalisation – a sure sign of age. A beautiful cheese on its own, but perfect shaved to add the final touch to a dish of pasta, or a Caesar salad.
-
Karikaas Cheese
125gA traditional Dutch cheese, Gouda has a creamy texture and mild flavour when young, with the vintage Gouda developing intense & complex flavours with a firm texture. Vintage Cumin is tended in our cheese store for over a year. As time passes it develops superb flavours and aromas.
-
Maggie Beer
100gDelightfully rich and incredibly indulgent, Cabernet Paste is the perfect accompaniment to your next cheese board.
Serve it with blue cheese, Parmigiano Reggiano, washed rind cheese or a strong French Camembert.
Better yet, why not all of the above?
This deep red pot packs a punch, so be sure to keep it on hand for all your spontaneous grazing needs.
-
OB Finest
100gThese delicious No Gluten fruit and seed artisan crackers are loaded with natural and tasty ingredients. Baked in small batches for the best quality and light crispy texture. Ideal with cheese dips and other condiments.
-
Maggie Beer
100gThis delightful Spiced Pear Paste is the perfect accompaniment with creamy blue cheese, traditional French Brie, cloth-wrapped cheddar and Parmigiano Reggiano.
Blend it with Verjuice and walnut oil for a thick dressing over a salad of rocket, Parmigiano and toasted walnuts.
For a sweet option, try stirring some cubes of paste through a traditional rice pudding. -
Maggie Beer
100gDiscover why this paste is such a pantry essential.
Maggie’s love for the quince came from the beauty of the tree in flower, so after reading prolifically about it, she trialled her first ‘membrillo’ or quince paste.
Quince paste is the perfect accompaniment with traditional French Brie, strong French Camembert, Parmigiano Reggiano, and mature vintage cheddar.
