Product Range
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Maggie Beer
100gPlum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese and sheep’s milk cheese.
Add it to a stock-based sauce, particularly when cooking duck or game.
You could even create your own Italian doughnuts, rolled in cinnamon sugar with a jammy centre of Plum Paste.
It’s a versatile sweet item to have stored in your pantry.
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Jamie Oliver
400gJamie Oliver quote:
There’s a subtle chilli warmth to this lovely and rich tomato sauce. At our place we use it as a base for chilli con carne. -
Maggie Beer
100gDelightfully rich and incredibly indulgent, Cabernet Paste is the perfect accompaniment to your next cheese board.
Serve it with blue cheese, Parmigiano Reggiano, washed rind cheese or a strong French Camembert.
Better yet, why not all of the above?
This deep red pot packs a punch, so be sure to keep it on hand for all your spontaneous grazing needs.
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Roka
80gROKA Cheese Sticks are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.
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Jamie Oliver
190gJamie Oliver quote:
Made from crushed pine nuts, basil, and authentic Italian cheeses – with a little olive oil for a silky-smooth finish – this herby pesto is brilliant whisked into an omelette or stirred through freshly cooked pasta. -
Mil Lel Parmesan
170gExpertly crafted from the finest ingredients, MIL LEL Parmesan is the perfect addition to any occasion or meal. Our shaved Parmesan is distinctly rich and tangy, adding extra taste and flavour to any dish
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Maggie Beer
100gThis delightful Spiced Pear Paste is the perfect accompaniment with creamy blue cheese, traditional French Brie, cloth-wrapped cheddar and Parmigiano Reggiano.
Blend it with Verjuice and walnut oil for a thick dressing over a salad of rocket, Parmigiano and toasted walnuts.
For a sweet option, try stirring some cubes of paste through a traditional rice pudding. -
Maggie Beer
100gDiscover why this paste is such a pantry essential.
Maggie’s love for the quince came from the beauty of the tree in flower, so after reading prolifically about it, she trialled her first ‘membrillo’ or quince paste.
Quince paste is the perfect accompaniment with traditional French Brie, strong French Camembert, Parmigiano Reggiano, and mature vintage cheddar.
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Roka
70gROKA Cheese Crispies are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue
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South Cape Cheese
320gSOUTH CAPE White Wine Matched Cheese Platter match the fresh and crisp characteristics of white wine to contrast with creamier cheese, Brie and Edam. Meanwhile citrus or floral wines complement the sweet tang of fruity cream cheese. Includes a South Cape Apricot & Almond Cream Cheese, South Cape Edam, and South Cape Brie.
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Roka
70gROKA Cheese Crispies are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.
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Maggie Beer
170gMaggie Beer’s Honey Mustard Finishing Sauce puts a twist on a classic pairing, combining Dijon mustard and Beechworth Tea Tree Honey with a beautiful warmth from Australian ginger.
The beautifully creamy texture of this finishing sauce makes it ideal how to find the top streaming movies right now for dishes featuring pork or chicken, or to complement a lightly crumbed & pan-fried fish fillet of your choice
