Product Range

  • The Cuisine Canteen
    200g

    The CUISINE CANTEEN duo is an offer of 2 cheese varieties, full of traditional flavour, convenience and exceptional value. Both the Gouda Cumin and Red Cheddar are made here in Canterbury, New Zealand.

  • Mersey Valley
    80g

    Mersey Valley Classic Cheddar Cheese is perfect for a snacking and entertaining. This Classic Cheese has a strong cheddar bite, balanced with a crumbly, melt in your mouth texture that will keep you coming back for more. Entertain your guests with this delicious platter of cheddar cheese or even better, keep it all to yours.

  • Mersey Valley
    235g

    Mersey Valley Classic Cheddar Cheese is perfect for a snacking and entertaining. This Classic Cheese has a strong cheddar bite, balanced with a crumbly, melt in your mouth texture that will keep you coming back for more. Entertain your guests with this delicious platter of cheddar cheese or even better, keep it all to yours.

  • The Cuisine Canteen
    200g

    This Mozzarella is perfect for a multiple of cooking applications including melting on pasta & pizza with its creamy smooth finish.

  • The Cuisine Canteen
    200g

    CUISINE CANTEEN Basil Haloumi is our classic style but with a hint of herbs. Hand crafted in New Zealand using a traditional brine salted method. Salty and toasty when lightly fried, use in salads, on pizza or to accompany a breakfast of scrambled eggs and bacon.

  • Roka
    80g

    ROKA Cheese Sticks are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.

  • Maggie Beer
    100g

    This delightful Spiced Pear Paste is the perfect accompaniment with creamy blue cheese, traditional French Brie, cloth-wrapped cheddar and Parmigiano Reggiano.
    Blend it with Verjuice and walnut oil for a thick dressing over a salad of rocket, Parmigiano and toasted walnuts.
    For a sweet option, try stirring some cubes of paste through a traditional rice pudding.

  • Jamie Oliver
    400g

    Jamie Oliver quote:
    This classic sauce is made using juicy Italian tomatoes and fragrant basil. Try it with prawns or mussels for a hearty seafood pasta dish.

  • Roka
    80g

    ROKA Cheese Sticks are great tasting crispy cheese snacks with a high content of real matured cheese. The cheese biscuits are baked as per the original recipe dating back to 1949 and they are made with refined puff-pastry (90 layers), over 30% carefully 12-months matured Gouda Cheese as well as other high-quality ingredients, offering an intense and dominant cheese taste and they just melt on the tongue.

  • Karikaas Cheese
    125g

    Karikaas Gouda Vintage is a firm highly complex flavoured cheese with some sweetness and a lingering taste in the mouth. A little goes a long way. May have some crystalisation – a sure sign of age. A beautiful cheese on its own, but perfect shaved to add the final touch to a dish of pasta, or a Caesar salad.

  • The Cuisine Canteen
    200g

    NZ made ! our classic Haloumi is made to the traditional Cypriot style with distinctive taste and texture. Ideal for grilling, frying and barbecuing.

  • OB Finest
    100g

    OB finest Wafer Crackers are the perfect ‘light and crispy’ accompaniment to any entertainer’s platter. This Original flavour has a naturally subtle taste profile that allows your favourite toppings to burst to life.